"A Night in Genoa" - Friday, May 25th - 6pm

seafood-spiedini.jpg
seafood-spiedini.jpg

"A Night in Genoa" - Friday, May 25th - 6pm

95.00
  • Caramelized Onion and sausage Frittata
  • Grilled salmon and Shrimp Spiedini with Pesto Sauce
  • Roasted Broccoli and Carrots
  • Sweet Risotto Tart
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Fridday, May 25th

6 pm

"A Taste of Italy" Series

"A Night in Genoa"

Join Chef Joe Marsico as he teaches you how to prepare culinary favorites from the Italian region of Liguria .

Menu:

  • Caramelized Onion and sausage Frittata
  • Grilled salmon and Shrimp Spiedini with Pesto Sauce
  • Roasted Broccoli and Carrots
  • Sweet Risotto Tart

Terms & Conditions
We recognize that on occasions customer will book classes and subsequently find that they are unable to attend. In these situations we ask that the customer notify us of their need to cancel at least three working days prior to the class. If less than three days notice is given or the party fails to show up, a charge of 40% of the cost of the class will be incurred. 

Similarly, in the unlikely event that we find it necessary to cancel an event, we are committed to taking positive steps to alert you to the cancellation as soon as possible, and where applicable a full refund will be issued. Tickets for a cooking class may be exchanged for spaces in another class, provided that there are places available. This exchange must take place at least two weeks prior to the date of the original class booking, and can only be exchanged once.