Venetian Specialties - Friday, April 20th - 6pm

Shellfish-Risotto.jpg
Shellfish-Risotto.jpg
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Venetian Specialties - Friday, April 20th - 6pm

95.00
  • Pappa al Pomodoro
  • Seafood Risotto
  • Spring Mix Salad
  • Chocolate Espresso Soufflé
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Friday, April 20th

6 pm

"A Taste Of Italy" Series

"Venetian Specialties"

Take a trip with Chef Joe Marsico to the Italian region of Veneto to create some of it's famous culinary masterpieces

Menu:

  • Pappa al Pomodoro
  • Seafood Risotto
  • Spring Mix Salad
  • Chocolate Espresso Soufflé

Terms & Conditions
We recognize that on occasions customer will book classes and subsequently find that they are unable to attend. In these situations we ask that the customer notify us of their need to cancel at least three working days prior to the class. If less than three days notice is given or the party fails to show up, a charge of 40% of the cost of the class will be incurred. 

Similarly, in the unlikely event that we find it necessary to cancel an event, we are committed to taking positive steps to alert you to the cancellation as soon as possible, and where applicable a full refund will be issued. Tickets for a cooking class may be exchanged for spaces in another class, provided that there are places available. This exchange must take place at least two weeks prior to the date of the original class booking, and can only be exchanged once.