Chef Patrick and Chef Octavio were joined by volunteers from St. James the Great Church to prepare Christmas dinner for the OC Rescue Mission in Tustin. The menu included Chicken Vegetable Soup, Mixed Greens salad with Basil Tarragon Vinaigrette, Surf and Turf, with Filet Mignon & Mexican White Shrimp with a Roasted Garlic Butter Sauce, Spinach Gratin, and Red Roasted Potatoes. Kitchen in the Canyon is proud to once again be able to volunteer it’s time and energies to such a great organization!